Tapas: The Little Dishes of Spain, by Penelope Casas - revised edition
The Foods and Wines of Spain, by Penelope Casas
The New Portuguese Table by David Leite
Mint Tea and Minarets A banquet of Moroccan memories by Kitty Morse
Casa Moro, by Sam & Sam Clark
Moro: The Cookbook, by Sam & Sam Clark (PB)
In the Kitchens of Castile
Eat Istanbul: A Journey to the Heart of Turkish Cuisine
Paella: And Other Spanish Rice Dishes
Made in Spain
Tagine: Spicy Stews from Morocco
Spain: Recipes and Traditions...
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