Tagine: Spicy Stews from Morocco
Spain: Recipes and Traditions...
Olives, Anchovies & Capers
Quick and Easy Spanish Recipes - by Simone and Ines Ortega
Spanish Made Simple, by Omar Allibhoy
Lisbon: Recipes From the Heart of Portugal
La Paella by Jeff Koehler
Rustic - Fernandez & Wells
Curate: Authentic Spanish Food from an American Kitchen, by Katie Button w/ Genevieve Ko
Morito, by Sam and Sam Clark
Charcuteria: The Soul of Spain, by Jeffrey Weiss
"Basque", by Jose Pizarro
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