The Spanish Table Lemon Olives

The Spanish Table Lemon Olives

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The Spanish Table Lemon Olives


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We love these olives so much we put our own name on them. The combination of green olive and bright lemon is hard to beat. The lemon lightens up the savoriness of the olive, making these easy to eat and extremely food-friendly. Toss a handful into almost any dish for instant "oomph" with basically no effort. And martini fans... these are for you. An olive and a twist in one!

Long term fans will note that the label is different, but rest assured these are the exact same olives that you have grown to love.  New FDA labeling requirements changed it to state "lemon paste" instead of just "lemon" but there is no change to what's in the jar.

CASE DISCOUNT - 10% off when you buy 12 or more jars. 
(Trust us - one jar isn't nearly enough.)

Ingredients: Green olives, water, salt, lemon paste (lemon and sodium alginate - a stabilizer), monosodium glutamate, citric acid, lactic acid, ascorbic acid, and lemon flavor. IMPORTED.


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