We've been fans of the classic Palacios-brand cured chorizos for ages. Made in La Rioja, Spain, with no fillers or added nitrates, they're without a doubt our best-selling cured chorizos, day in and day out.
Now Palacios has expanded our chorizo options here in the US! The "Artesano" is a more rustic style of chorizo - a thicker stick, with a chunkier, "home-style" texture. It's absolutely perfect for tucking into a bocadillo with some cheese. Going on a hike? Toss one of these in your backpack along with your Swiss Army Knife, and you're set. You'll be the envy of the trail.
Ingredients: Pork, Paprika, Salt, Garlic.
(Artificial collagen casing - remove before eating)
No added nitrates.