Mata is the latest addition to our vermouth team. It comes from a family recipe that dates back to 1880. The Mata family tried 40 different botanical blends before finding "the one." Mata is made in the French style, it was aged in French oak barrels with its spices for 18 months and is slightly drier. Mata has abundant aromas of macerated berries, forest floor and Moroccan spices. You can enjoy it on its own, over ice or mixed into your favorite cocktail.