Ricardo Perez and his cousin Alvaro Palacios are making some of Spain's
most delicious wines in the northeastern region of Bierzo and the top
wines are several different single vineyard wines that are made in tiny
quantities. Moncerbal also comes from very old vines and is always the most noticeably mineral driven of the single cru wines. Beautiful aromatics and wonderful fruit.
"A dark and mysterious wine with an iron-firm core and a stunning balance
of bright wild berries and elegant tannins. Very long, super mineral
finish that promises long aging potential. Barrel sample." 96-97 pts James Suckling