Sourced from estate vines primarily 15- to 25-years-old, Vall Llach's Embruix (pronounced Embroosh), means "bewitching" in Catalan, and the name, along with the symbol of a full moon on the wine's label, is testament to the winery's interest in biodynamic winemaking. Deep cherry red in color with a garnet rim, this wine contains soft aromas of black plums, cherry liqueur, clove and black pepper, all intertwined with earthy mineral notes.

The 2016 vintage in Priorat was considered to be exceptional due to the lack of rain, beautifully moderate temperatures and the presence of dry air during key moments of the cycle of the vine, which winemaker Albert Costa said gave rise to "mature, structured wines that are concentrated and elegant and with good acidity, characteristics that are all ideal for long bottle aging."