A mix of Pitted Alorena, Cuquillo, and Cornicabra olives, this well-balanced combination of naturally brine-cured Spanish olives provides a variety of sizes, colors, textures, and flavors in a single jar.  It's like a whole olive bar in there! And as they're pitted, they're also perfect to toss into salads, pasta sauces, etc. No fuss, no muss. 

Ingredients: Pitted gordal, cuquillo, and alorena olives, water, salt, lactic acid, citric acid, ascorbic acid. (May contain some pits or fragments of pits.) IMPORTED.