Olive spread is one of those things that just makes life easy. Spread it on toast for a snack. "Decorate" your green olive toast with a strip of cheese, a roasted pepper, or a slice of fresh fig, and you have 3 different tapas right there. Is your lunchtime sandwich kind of "blah"? Spread this on the bread and wake it up. Try it on a burger. Just don't be without it.
Ingredients: Green olives, extra-virigin olive oil, salt, sunflower oil, sugar, citric acid, lactic acid, ascorbic acid. Refrigerate after opening. PRODUCT OF CROATIA