The history of Olasagasti started with a Sicilian immigrant who ended up
in Getaria in Basque Country and married a local Basque woman with the last name of
Olasagasti. Their grandchild started this company in 1929 and named it
after his grandmother. Hence some of the more Italian-style influence you see on there products like this Tuscan-style tuna..
Ingredients: Tuna (33%), white beans (25%), potatoes, onion, carrot, green pepper, olive oil (8%), white wine, corn starch, tomato, salt.