Cambados Fried Mussels In Marinade 8/12 (Mejillones En Escabeche)

Cambados Fried Mussels In Marinade 8/12 (Mejillones En Escabeche) - The Spanish Table

Cambados Fried Mussels In Marinade 8/12 (Mejillones En Escabeche)

These big, meaty mussels are enlivened by the tangy "escabeche" sauce, and ready to eat right out of the can. A very popular preparation in tapas bars, they make a striking presentation on toasted bread or set on a bed of lettuce.

Ingredients: Mussels, olive oil, vinegar, wine, salt, natural flavor and bay leaf. IMPORTED

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